When we say our New Zealand hops are among the finest you’ll find, we mean it. Our varieties are chosen for their clean, distinctive characters, depth of flavour and aroma, and their versatility, popularity and consistency. And our gardens are set in one of the most pristine places on earth – with pure air, fertile soil, clean water and no need for pesticides. So natural and so good.

Knowing that the best craft beer starts in the garden, everything we do – from planting and growing to processing and packing – is precision managed with quality in mind. Our processing facilities include modern on-farm hop harvesting systems (less leaf and stem, more hoppy goodness), new flat-bed drying kilns (fume-free) and a new state-of-the-art world-class pelletising, packaging and cool store facility.  All of which enables us to maximise the magic in our hops; locking in the freshness and bringing flavour and aroma to the fore.

From brewing products to hops themselves. If you want to know more about the complexities of our different hop varieties including their flavours and aromas and the styles they are suited to – or if you are interested in our innovative brewing products range which can help you brew more creatively and efficiently – all you have to do is ask.

We are keen for you, our customer, to get exactly what you want. We are always looking to expand our product range to ensure we meet your needs. We aim to exceed expectations. We offer lot selection, which means we can build a deeper understanding of what your preferences are. Share your vision, we’ll share our insight – and let’s raise a glass to something good!