EINSTEIN
A German lager yeast known for its clean fermentation profile, low ester and medium sulphur production. A good bottom fermenting yeast strain for cold fermentation makes it a great choice for all lager styles.
Yeast Characteristics
Type
Dry yeast
Weight
0.5kg
Beer Styles
German Lagers
Strain
Saccharomyces pastorianus
Dosage
100 to 150g/hL
Fermentation Temp
9ºC to 26ºC
ABV Tolerance
12%
Nitrogen Demand
Low
Attenuation
76% to 80%
Flocculation
Low
Comparative Strains
German Lager Yeast, Weihenstephaner
Features
- Neutral aroma
- The heritage Weihenstephaner German lager strain is one of the most popular yeast strains in the world
TYPE
Dry yeast
WEIGHT
0.5kg
BEER STYLES
German Lagers
STRAIN
Saccharomyces pastorianus
DOSAGE
100 to 150g/hL
NITROGEN DEMAND
Low
COMPARATIVE STRAINS
German Lager Yeast, Weihenstephaner
FEATURES
- Neutral aroma
- The heritage Weihenstephaner German lager strain is one of the most popular yeast strains in the world